Elephant and Castle Bar Menu

 

Starters

Homemade Soup of the Day with fresh Baked Bread & Butter (gf*) £4.95

Chicken Liver Pate with Red Onion Marmalade & Lightly Toasted Baguette £4.95

Sautéed King Prawns with Garlic Herb Butter & Baby Leaf Salad. £5.25

Tomato & Basil Bruschetta with Mozzarella & Red Pepper Pesto £4.95

Salads

Greek Salad £5.95 / Capresse Salad £5.55

Cesar Salad with Chicken and Bacon £6.55

Pub Classics

 

Beer Battered Cod with Hand Cut Chips, Mushy Peas, Tartar Sauce and Lemon. £10.95

(can be grilled on request)

 

The Ele Burger, hand crafted 7oz Beef Burger with Salad in a Toasted Sesame Bun, Hand Cut Chips & Onion Rings £11.95 (Mature Cheddar Cheese and Bacon £1.55 extra)

Scampi and Chips, with Garden Peas, Tartar Sauce and Lemon £9.95

Ham & Eggs. (Fried or Poached Eggs), Hand Cut Chips and Garden Peas £8.95

Bangers and Mash served with Onion Gravy £8.95

Pan Roasted Breast of Chicken with Bacon & a Mushroom and Leek Sauce £12.95

Roast Rump of Welsh Lamb, Fondant Potato, Asparagus, Roasted Carrots & Lamb Gravy £15.95

10oz Gammon Steak with Egg or Pineapple & Hand Cut Chips £12.95

Vegetable Madras with Steamed Rice, Naan Bread and Mango Chutney (V) £11.95

10oz Rib Eye Steak £18.95

Desserts all £5.95

Cheesecake of the day

Lemon Meringue  Tart with Fresh Raspberries and Mint

Crumble of the day served with either Custard or Ice cream

Extras

Onion Rings £2.95

Hand Cut Chips £2.95

Cheesy Chips £3.50

(V= Vegetarian VE=\vegan GF=Gluten Free DF=Dairy Free)

If you have any food allergies or special dietary requirements, please inform a member of staff before placing your order, our staff are happy to advise on ingredients included in our menu.

We are unable to guarantee 100% that menu choices are free from traces of nuts or fish bones.

All our dishes are freshly cooked to order and delays may be possible during busy periods